Easiest Way to Make Delicious Chicken satay with spicy garlic sauce

Chicken satay with spicy garlic sauce. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. What to Serve with Chicken Satay skewers? Chicken Satay from Delish.com drizzled with a little spicy peanut sauce is a match made in heaven.

In a large ziplock bag combine the coconut milk, sugar, fish sauce, and spices. Satay sauce is often referred to as peanut sauce. However, satay is traditionally a Southeast Asain dish, yet there are many variations of peanut sauce. You can cook Chicken satay with spicy garlic sauce using 22 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken satay with spicy garlic sauce

1. Prepare 300 g of chicken (boneless small pieces).
2. Prepare 1 cup of cube capsicum.
3. Prepare 1 cup of cube tomatoes.
4. You need 1 cup of cube onions.
5. It's 1 tbsp of lime juice.
6. You need 1 tbsp of ginger garlic paste.
7. You need 1 tsp of black pepper powder.
8. Prepare 1 tsp of red chilli powder.
9. Prepare To taste of Salt.
10. Prepare of For batter , ,.
11. You need 4 tbsp of Cornflour.
12. Prepare 1 of egg.
13. Prepare To taste of salt.
14. You need 1 tsp of black pepper powder.
15. You need of For sauce.
16. You need 2 tbsp of chopped garlic.
17. Prepare 2 tbsp of soya sauce.
18. Prepare 1 tbsp of chilli sauce.
19. It's 1 tsp of black pepper powder.
20. It's 4 tbsp of tomato sauce.
21. You need 1 tsp of lemon juice.
22. You need 6/7 of wooden skewers (soaked in water for 30 minutes).

Marinate the chicken: Put garlic, salt, and pepper in a large bowl and mash into a paste with the back of a wooden spoon. Stir in kecap manis and lime juice, add chicken For the peanut sauce: Heat oil in a heavy medium pan over medium heat. Thai Chicken Kebabs with Spicy Satay Sauce and Cool Cucumber Salad. Do you know what else makes me happy?

Chicken satay with spicy garlic sauce instructions

1. In a mixing bowl place the chicken add lemon juice, ginger garlic paste, salt,chilli powder and marinate for 2 hours and refrigerate..
2. Take chicken and vegetable. Thread marinate chicken and vegies one by one onto skewers. Make batter..
3. Take a pan and heat oil. Deep skewers in batter and fry in medium flame. Turns it well and cook for 5 minutes. Take a pan and add oil add chopped garlic and saute until it turns golden brown and add all sauces. Add skewers and mix well last add lemon juice..

Dipping some tasty Thai chicken kebabs into spicy satay sauce. Maybe this sounds cheesy but I've always loved food that has to be dipped. These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Because this peanut-lime sauce will make anything and Chili garlic sauce is very similar to sambal oelek, but with garlic and a super secret garlic seasoning.

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