Easiest Way to Prepare Perfect King Prawn and Chicken Satay Stir Fry

King Prawn and Chicken Satay Stir Fry. But if you need other stir-fry recommendations, pleaaaase give this beef teriyaki noodle stir-fry or this Mongolian beef meatball veggie stir-fry a go and thank me later. This Satay Chicken Stir Fry is a firm favourite at my local Chinese take out! Made from scratch and easy to make, this will satisfy your satay craving!

You are here: Home > Chicken recipes. King Prawns & Chicken Stir Fry. Whilst the chicken is cooking put the battered prawns in the oven according to the package instructions. You can have King Prawn and Chicken Satay Stir Fry using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of King Prawn and Chicken Satay Stir Fry

1. Prepare 3 tbsp of extra virgin olive oil.
2. Prepare 1 of large onion finely chopped.
3. It's 4 clove of garlic finely chopped.
4. It's 2 of chilli peppers de-seeded and finely chopped.
5. You need 1 of green pepper diced.
6. You need 1 of red pepper diced.
7. It's 4 of carrots peeled and cut into thin strips.
8. It's 240 grams of peanut satay sauce.
9. Prepare 4 cup of medium egg noodles.
10. Prepare 2 of chicken breasts de-skinned and boned cut into bite size strips.
11. You need 10 of king prawns de-shelled.

This superb seafood stir fry is a quick cook, so have all your ingredients prepared before you turn the heat on. Spring onions, garlic and ginger give an authentic Cantonese Add the prawns to the garlic and ginger, fry for one minute, tossing the wok or stirring the prawns with a spoon a couple of times. For stir-fry, heat a large nonstick skillet over high heat. Heat all ingredients for sauce together in a small pot over low heat, stirring the sauce until all ingredients are combined.

King Prawn and Chicken Satay Stir Fry instructions

1. Heat oil in wok/large pan over a moderate heat..
2. Add onions and garlic. Cook until soft..
3. When soft add peppers, carrots, chilies and cook for about 5 mins..
4. Add chicken and stir in..
5. Add Satay sauce and cook for about 2 mins..
6. Add king prawns..
7. Add noodles and cook for about 2 mins..
8. Season to taste and enjoy..

Transfer stir-fry to a large platter and pour sauce evenly over the. Add the prawns and chicken and stir-fry for a couple of minutes. When the chicken starts to brown and feel firm, remove everything to a plate. Then add the lime juice and soy and fish sauces and return the chicken and prawns to the pan. Toss everything together well, then add the cooked or.

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