How to Prepare Appetizing Sakura Mochi

Sakura Mochi. Chewy mochi with sweet anko filling is simply delectable! Mix in the aroma of cherry blossom leaves and the experience is simply amazing! Sakura Mochi is a Japanese spring dessert wrapped with a salt-pickled sakura leaf.

However, it may be stored in the refrigerator for up to three days and warmed in the microwave prior to eating. It is a soft, chewy, sticky rice cake with a sweetened Azuki red bean paste filling. Sakura mochi is a spring wagashi confection popular throughout Japan. You can cook Sakura Mochi using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sakura Mochi

1. You need 360 ml of Mochi rice.
2. It's 16 of Sakura leaves preserved in salt.
3. You need 2 tbsp of Sugar.
4. You need 1 of Red food colouring.
5. It's 350 grams of Store-bought azuki bean paste.

In Kanto (Tokyo) sakura mochi is usually made with a pink 'crepe' filled with anko and wrapped with a sakura leaf. Then serve in Japanese plates (preferably sakura-decorated) and enjoy the spring taste and scent at your home! Boil sakura leaves in salted water. Sakura mochi is made from domyoujiko (rice flour) which is filled with anko (red bean paste) and decorated with sakura leaves and flowers.

Sakura Mochi step by step

1. If the store-bought anko has a lot of liquid, boil it off in a saucepan. Divide the paste into 16 equal pieces and shape into balls..
2. Rinse 2 cups of mochi rice and drain in a sieve..
3. Put the sugar in a bowl and mix with a tiny amount of red food colouring..
4. Put the mochi rice in the rice cooker along with 360 ml water and the sugar and food colouring mixture from Step 3. Mix together and cook as normal..
5. Once cooked, mash the rice lightly with a rolling pin, etc..
6. Spread the rice out on a baking tray and divide into 16 equal pieces..
7. Place 1 part of the rice mixture on top of some cling film and flatten it out. Add a ball of the anko on top and wrap the rice to the center..
8. Wrap in a sakura leaf and they're ready..

Find sakura mochi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. A sweetened pink rice ball with a leaf wrapped around it. Unlike most students Sakura Daifuku Mochi, a rebelious foreign exchange student Senior Year, has other plans than attending detention for beating up the quarterback of the football team. Sakura Mochi (桜餅) or Cherry Blossom Mochi has been popular all over Japan since the beginning of The style of Sakura Mochi differs from the regions in Japan.

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