Recipe: Yummy Easy and Healthy Microwaved Tofu Mochi

Easy and Healthy Microwaved Tofu Mochi. Try this recipe for tofu mochi, or Japanese rice cake, made with soybean curd and then dusted with sweet kinako or roasted soybean flour. Note, the addition of tofu slightly changes the texture of the mochi, making it more dense and chewy, compared to mochi strictly made with rice or glutinous rice. You are here: Home » Microwaved tofu?!

Extra-firm tofu lends itself especially well to steamed tofu because it retains its shape and density unlike softer tofu varieties, which may crumble during the cooking process. If opting for scrambled tofu, choose soft tofu or medium-firm. Newsflash: mochi ice cream isn't real Japanese rice cake. You can have Easy and Healthy Microwaved Tofu Mochi using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy and Healthy Microwaved Tofu Mochi

1. It's 200 grams of Silken tofu.
2. Prepare 60 grams of Katakuriko.
3. You need 1 of Kinako (season with sugar and salt to your preference).

Learn how to make real mochi at home Mochi's ingredients are so simple it's downright impressive. Mochigome rice is steamed and then Pounding turns the rice into a dough while adding vital, yet easy-to-miss ingredients: water and air. Making mochi using a microwave is not only easy, but very fast to make. Use more water for softer mochi; less water for firmer mochi.

Easy and Healthy Microwaved Tofu Mochi instructions

1. Combine the tofu and katakuriko well in a heat-resistant container (it's easiest to work with a fork)..
2. Cover with plastic wrap and microwave for 2 minutes at 600 W..
3. Remove and stir it well..
4. Wrap it again and microwave for 2 more minutes..
5. Stir it once again. At this point, you'll realize how chewy and thick it has become..
6. Coat your hands with water and tear the tofu mochi into the size of your choice. Cover with kinako and they're done..

You can make Mochi with Mochiko in a microwave! Plain Mochi without added sugar or other preservatives will become moldy and harden quickly. Are you interested in cooking Mochi by yourself? Mochi is very delicious and easy to Make! These easy, healthy recipes are ready in under an hour and use short-cut ingredients, so you can serve up a chicken casserole for Tofu is a popular plant-based protein, but is it good for you?

Share this post