Recipe: Yummy Blue Cheese Potato Salad
Wednesday, September 8, 2021
Add Comment
Blue Cheese Potato Salad.
You can cook Blue Cheese Potato Salad using 0 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Blue Cheese Potato Salad
Blue Cheese Potato Salad step by step
- Place potatoes in a large pot and cover with water. Add stock to water and bring to the boil. Cook potatoes for approx 15 mins, until tender. Drain and set aside.
- Meanwhile, cook bacon in heated frying pan until crisp. Place on paper towel and set aside.
- Combine yoghurt, mayonnaise and lemon juice in a bowl. If you like the cheese to have texture, crumble into the mixture. If you want the cheese to add a dimension of flavour without the texture, blitz in a food processer. Add the chives and mix well.
- Place potatoes, onion and gherkins in a large serving bowl. Crumble the bacon through as you go. Pour over the cheese dressing and mix thoroughly. Enjoy as a tasty side.
0 Response to "Recipe: Yummy Blue Cheese Potato Salad"
Post a Comment