Recipe: Tasty Kimchi Fried Rice

Kimchi Fried Rice. Kimchi fried rice (Kimchi Bokkeumbap, 김치 볶음밥) is a type of Korean fried rice and it is predominantly cooked with kimchi (obviously!) To give it more texture and flavor a variety of meat. Kimchi fried rice is an authentic Korean dish that's delicious and easy to whip up. As long as you have kimchi and one or two other Korean essentials, you can find everything else you need to make the.

Kimchi Fried Rice Sure to be a weeknight favorite! Kimchi fried rice (kimchi bokkeumbap, 김치볶음밥) is a humble Korean dish made basically with kimchi and leftover rice. Since Korean homes almost always have these two staples, kimchi fried. You can cook Kimchi Fried Rice using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Kimchi Fried Rice

  1. Prepare 2 cloves of garlic.
  2. You need of Onions.
  3. You need of Kimchi and kimchi juice.
  4. Prepare of Sesame oil.
  5. It's of Soy sauce.
  6. It's of Vegetable oil.
  7. Prepare of Rice.

Kimchi Fried Rice, or Kimchi Bokkeumbap (볶음밥), is a simple, delicious fried rice recipe that's made with mature kimchi, rice, and just a handful of other ingredients. Top it with fried eggs for something extra! I remember the first I ever encountered kimchi. Kimchi Fried Rice is the ultimate comforat food that's bursting with flavors of sour kimchi.

Kimchi Fried Rice step by step

  1. Add vegetable oil and sautéed the garlic and onions.
  2. Add rice, kimchi, kimchi Juice and a little water and fry it.
  3. Add a little soy cause and sesame oil for seasoning.
  4. Put some seaweed on top once the fried rice is placed on a plate.

It is the perfect one-dish meal anytime but especially if you don't feel like cooking or need that something to hit. Swap out Cauliflower Rice for a Low Carb option! It's a simple and unassuming dish that encapsulates the unique flavors of Korean cuisine - including the famous Kimchi! If you have never tried cooking Korean at home. Kimchi Fried Rice (Kimchi Bokkeumbap in Korean) is quick, easy, and inexpensive to make, yet this humble meal tastes simply marvelous.

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