Recipe: Tasty Mixed Fried Rice

Mixed Fried Rice. Chinese mixed fried rice, as the name says, is a delectable Chinese delight and very popular non-vegetarian dish in India and across. The fired rice is made by using non-vegetarian options like. A fried rice featuring a slew of different ingredients.

Heat oil in a pan and shallow fry eggs, pepper, and salt. Add boiled rice, steamed vegetables, meat, prawns, and salt. Spray large non-stick skillet with PAM Cooking Spray and heat over. You can have Mixed Fried Rice using 20 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Mixed Fried Rice

1. It's 1 cup of - Basmati or Boiled Rice.
2. It's 1 inch of - Cinnamon stick.
3. You need 3 of - Green Cardamom.
4. You need 3-4 of - Cloves.
5. You need 1 cup of - Sliced Carrots.
6. It's 1/2 cup of - Chopped Beans.
7. It's 1 cup of - Sliced Capsicum.
8. It's 1/4 cup of - chopped spring onions.
9. You need 2 tbsp of - Ghee.
10. Prepare 1 cup of - Boiled Soya chunks.
11. Prepare 10-12 of numbers of - prawns medium size.
12. You need 2 of - Eggs.
13. You need 1 handful of - Green peas.
14. Prepare 2 tsp of - Soya sauce.
15. Prepare to taste of Salt.
16. It's 1/2 tsp of - Garam Masala powder.
17. It's 1/2 tsp of - Black pepper.
18. Prepare 1/4 tsp of - Turmeric Powder.
19. Prepare 1/4 tsp of - Garlic Powder.
20. Prepare 1 tbsp of - Vegetable oil.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Mixed frozen vegetables make this healthy fried rice recipe quick, easy and economical. As you stir, pull the rice from the bottom to the top so it all gets coated with oil and evenly cooked. The classic 'a bit of everything' fried rice, with prawns, ham, chicken and vegetables.

Mixed Fried Rice step by step

1. First wash the rice and then soak them into the water for 15 minutes.Now Drain the excess water from the rice.Heat a saucepan full of water add soaked rice & cinnamon stick, cardamom,cloves, little salt into it.Boil the rice until 90 % tender.pour the boiled rice in a strainer, rinse it with running cold tap water and keep it aside for drain off excess water..
2. Boil the soya chunks in another pot till soft.Drain the water from the soya chunks & keep them aside.. In the mean time cut the vegetables length wise or Chopped them & keep them aside..
3. Clean & Wash prawns properly. Take a bowl add prawns, Garlic powder, salt and turmeric powder mix well.Heat little oil in the fry pan add prawns and fry them until turns into golden brown in color.Keep them aside..
4. Now in the same pan add oil if needed beat the eggs with salt and fry them as scrambled egg.keep them aside..
5. Now heat the ghee in the fry pan add carrots, capsicums, beans in the pan and fry them in medium heat for 4-5 minutes or till soften.Now add soya chunks, salt,spring onions, black peppers mix well and sauté them for 3-4 minutes..
6. Add boiled rice, soya sauce, more spring onions and mix well. Then add fried prawns, scrambled eggs, peas one by one.Add salt to taste mix them properly.Stir fry for 3-4 minutes on low heat..
7. At last add little ghee, sprinkle little Garam masala powder over the fried rice mix well stir fry for another 2-3 minutes and turn off the heat..
8. Now enjoy Mixed Fried Rice hot with salads..

A great use for leftover rice as well. Egg Fried Rice is an easy Chinese fried rice recipe that you can make at home. Prepare this tasty Sardines Fried Rice using convenient canned sardines and frozen mixed vegetables. Add seafood marinara mix back into the frying pan. Add soy and oyster sauces and gently fold.

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