Recipe: Yummy Breakfast Fried Rice

Breakfast Fried Rice. Breakfast Fried Rice isn't only a reason to create rice leftovers at dinner—it's also a home for any aimless leftovers—vegetables, raw or cooked; baked tofu; a half-can of. While fried rice is Asian in its history, at its core it's an easy technique that turns a handful of leftover ingredients into something comforting and That's where this breakfast-inspired fried rice comes in. Is Breakfast Egg Fried Rice Only for Breakfast?

Breakfast Fried Rice By combining breakfast ingredients like bacon and eggs with rice, you can create a unique and flavorful. Add rice to pan with bacon fat and toast the rice over medium-high heat, stirring often to evenly coat the grains in the bacon fat. If you've dinned at an Asian restaurant, chances are you have leftover white rice. You can cook Breakfast Fried Rice using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Breakfast Fried Rice

  1. Prepare 1 of Duck Egg.
  2. Prepare 1 of Radish.
  3. You need 4 of Asparagus.
  4. It's 1 bunch of Spinach.
  5. It's 1 of Green Onions.
  6. It's 1 slice of Bacon.
  7. It's of Coconut Aminos.
  8. Prepare of Red Boat Fish Sauce.
  9. Prepare 1/2 cup of cooked rice.
  10. Prepare of Chili Garlic Sauce.
  11. You need 1 clove of garlic.
  12. Prepare of Himalayan pink salt.
  13. It's of ground black pepper.

Or perhaps you have leftover rice. I couldn't stop eating fried rice. Like the regular, more commonly known as dinner versions of fried rice. Fried rice may seem like a weird thing to serve for breakfast.

Breakfast Fried Rice instructions

  1. First, it's important to remember that you can do this using whatever vegetables you have on hand and deem acceptable for breakfast. Gather, rinse and chop your vegetables. Chop the bacon too..
  2. Throw vegetables (except green onions, spinach, and garlic) and the bacon into your wok or skillet. Let cook until bacon is nearly done to your liking..
  3. Toss in garlic and spinach. Cook for 1 minute or until spinach is starting to wilt..
  4. Add cooked rice to skillet. And add the coconut aminos, red boat and chili garlic sauce. You can use home fermented or store bought. You can also replace cooked rice with cauliflower, the aminos with soy sauce, and the Red Boat with any brand fish sauce or oyster sauce..
  5. Once done, transfer to plate so you can cook your egg. I cook my egg in a little egg skillet all by itself. You can do this how you like. I choose a duck egg because I have ducks. But you can use chicken, goose, quail, turkey... emu... Have fun it it. Cook until over easy, salt and pepper to taste and add to your fried rice..
  6. Top with green onions and enjoy..

Fried rice isn't only for supper: it's awesome for breakfast as well! From Erica Kastner of Buttered Side Up. This breakfast fried rice made with bacon, and topped with a chili garlic fried egg is one of our favorites! It's a great way to use up leftover rice from the previous night. Why you will love this recipe.

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