Resep: My Lazy Yakisoba (Japanese Stir fried noodle) yang Renyah!

My Lazy Yakisoba (Japanese Stir fried noodle). Great recipe for My Lazy Yakisoba (Japanese Stir fried noodle). Easy and simple yakisoba recipe for those who don't know what to cook in Japan. This is typical street food during summer festivals in Japan too. ;D Usually we cook yakisoba with some meat!

The noodles are cooked with sliced pork and plenty of vegetables, then coated with a special sauce. What distinguishes Yakisoba from other Asian stir-fried noodles is this special sauce, which is sweet and a little bit spicy. Heat the vegetable oil in a large saute pan or wok set over medium-high heat. Cara membuatnya pun tidak sulit, teman-teman dapat memasak My Lazy Yakisoba (Japanese Stir fried noodle) hanya dengan menggunakan 7 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep My Lazy Yakisoba (Japanese Stir fried noodle)!

Bahan My Lazy Yakisoba (Japanese Stir fried noodle)

1. Sediakan of Yakisoba noodle.
2. Diperlukan of carrot or less.
3. Gunakan of onion or less.
4. Diperlukan of Moyashi (Bean sprouts).
5. Sediakan of small Green pepper.
6. Siapkan of Fried egg (if you like).
7. Sediakan of Yakisoba sauce powder (usually it comes with noodles when you buy them at supermarkets in Japan).

Add the prepared yakisoba noodles and toss well. Now, all the fabulous flavors get combined. Add the stir fry noodles to the pan with the pork and vegetables. Pour the homemade yakisoba sauce over everything and stir to combine.

Langkah-langkah memasak My Lazy Yakisoba (Japanese Stir fried noodle)

1. Cut vegetables and mushroom..
2. Stir them in a pan..
3. When you add noodle, also add water a bit to soften noodle..
4. Add yakisoba sauce powder and mix well..
5. You can put a fried egg on Yakisoba. (Additional) Enjoy!.

Steam Only: Throw the noodles straight into the yakisoba pan and continue as per the recipe. Yakisoba noodles are available at Asian grocers. If you can't find any Yakisoba noodles for some reason, you can use Hokkien noodles or other Chinese noodles instead. Blanch the noodles according to the instructions on the packaging and remove any excess oil. Yakisoba is a Japanese noodle dish that literally translates to grilled (yaki) noodles (soba).

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