Resep: Simple Chicken Ramen Kekinian

Simple Chicken Ramen. Easy homemade chicken ramen, with a flavorful broth, roasted chicken, fresh veggies, lots of noodles, and a soft cooked egg. Inspired by traditional Japanese ramen, but on the table in under an hour. In a large saucepan over medium heat, heat the oil.

You will need to create your marinade for the chicken using the chili garlic sauce, oil, brown sugar, pepper, and salt. You can cover the chicken in the marinade and allow it to sit for at least an hour. Add the scallions, garlic, carrot, mushrooms, and cabbage. Teman-teman dapat menyiapkan Simple Chicken Ramen hanya dengan menggunakan 11 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Simple Chicken Ramen!

Bahan Simple Chicken Ramen

1. Dibutuhkan 1 pack of chicken-flavored Ramen noodles.
2. Dibutuhkan 1 stalk of green onions.
3. Sediakan 2 of garlic cloves.
4. Sediakan 1 tbsp of soy sauce for broth.
5. Diperlukan 1 tbsp of soy sauce for chicken.
6. Dibutuhkan 1 tsp of black pepper.
7. Dibutuhkan Dash of red pepper.
8. Dibutuhkan 2 cups of water.
9. Sediakan 1/4 lb of chicken breast sliced into strips (or deli meat).
10. Siapkan 3 slices of thick deli meat (optional).
11. Siapkan 1 of egg boiled or soft boiled (optional).

Chicken Ramen is a bowl of light chicken broth which is then poured over cooked noodles, spinach, seared chicken and boiled eggs. (wiki)Ramen is a Japanese noodle soup. When broth reaches a simmer, add the chicken thighs. Add ramen noodles and return to a boil. Drain and drizzle with vegetable oil to prevent sticking.

Langkah-langkah membuat Simple Chicken Ramen

1. Mix together the garlic, soy sauce, black pepper, red pepper, and half of the ramen seasoning packet in a small bowl or measuring cup. Set aside..
2. Season chicken with salt and pepper to taste. Grease a pan with choice oil and fry chicken until done, add soy sauce, and fry for more 1 minute. Set chicken aside..
3. (Optional) Separately boil an egg and set aside..
4. Add 2 cups of water to a pot, mix in seasoning mixture from step 1, and bring to a boil..
5. Add ramen noodles and chicken. Cook for 3 minutes. You may need to break up the noodles with a fork while it cooks..
6. Transfer ramen, chicken, and broth to a bowl. Garnish with green onion and egg. Enjoy immediately..

In a large skillet or wok, stir-fry the chicken in oil. Add water and garlic; bring to a boil. Add the noodles and contents of seasoning packets, vegetables, red pepper and soy sauce. Bring the stock, sesame seed oil, coconut aminos, ground ginger, and granulated garlic to a boil. Open the packages of noodles and throw away the seasoning packet.

Share this post