Resep: Simple Pan Fry Ramen yang Gurih!

Simple Pan Fry Ramen. Add drained noodles to pan and begin stirring gently. What to Do In a large skillet, heat oil over medium-high heat. Break up noodles and add to skillet, cooking until browned, stirring constantly.

Add the sliced cabbage and peppers; season with salt and pepper. Heat sesame oil in a large skillet over medium heat. Stir in beef stock mixture, scraping any browned bits from the bottom of the skillet. Kamu dapat menyiapkan Simple Pan Fry Ramen hanya dengan menggunakan 6 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Simple Pan Fry Ramen!

Bahan-bahan Simple Pan Fry Ramen

1. Siapkan 1 package of Oriental Flavor Ramen.
2. Gunakan 2 cups of water.
3. Sediakan 1/4 tsp of ginger paste.
4. Dibutuhkan 1/2 tsp of toasted sesame oil.
5. Sediakan 1 tbs of unsalted butter.
6. Diperlukan 1 of fried egg - cooked to desired doneness (optional).

In a large skillet over medium heat, heat oil. In a large pan cook the cabbage and peppers. Transfer to a bowl and keep warm. Heat the pan with the water to a boil.

Langkah-langkah memasak Simple Pan Fry Ramen

1. Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl..
2. Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside..
3. Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute..
4. Transfer noodles to a plate and top with fried egg if desired. Enjoy!.

Place ramen block and sprinkle the soup base (if you like it) too. Let the ramen soften, flip it if it's still solid so that it is evenly moistened. Sprinkle soy sauce, sesame oil, and desired amount of reserved ramen seasoning packets over noodles, and toss to coat. Ramen noodle stir fry with sugar snap peas, golden oak shitake mushrooms, bell pepper, and carrots cooked in a homemade stir fry sauce. This stir fry is easy to make and tastes better than takeout!

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