Resep: Wondrous Ramen Kekinian

Wondrous Ramen. It was cheap, warm, and fast. It was the Cup-a-Noodles dehydrated, instant version of ramen, and it bears little relation to the wondrous, luscious majesty of the real Japanese ramen. At its most basic, ramen is the Japanese name for a noodle soup, featuring vegetables, meat, and sometimes fish in a broth that is dense with noodles.

Finding suitably wondrous ramen has always been a disappointing search in the Bay Area through the years, most especially in the East Bay. And after partaking in the heavenly goodness of Izakaya Masa down in sunny San Diego, everything else up here paled in comparison even more so. I mean, a bowl there is like Heaven coming in your mouth. Kawan-kawan dapat menyiapkan Wondrous Ramen hanya dengan menggunakan 4 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Wondrous Ramen yuk!

Bahan-bahan Wondrous Ramen

1. Siapkan 1 packages of Creamy chicken ramen.
2. Siapkan 1 of Green onion.
3. Siapkan 1 of Baby Bella mushroom.
4. Diperlukan 1 of Sliver butter.

These wondrous noodles generally cost almost twice as much as their red counterpart. The front rightfully claims "Premium Noodles Soup". Gastro Obscura covers the world's most wondrous food and drink. It was supposed to be a joke.

Cara memasak Wondrous Ramen

1. Cut onion ~½ inch from root, remove root, split into thin wedges and finely chop the remaining leafy part. Add base portion and a little of the chopped onion to 2 ¼ cup water, bring to boil. While waiting, slice mushroom (0.1-0.3 cm).
2. Wait ~1 minute after boiling water with onion, add noodles (broken or whole). Cook for 3 minutes stirring occasionally. **note: it may be my OCD, but I like to flip the noodles before they separate.
3. Pick up a noodle and squeeze to check doneness. If it breaks with slight force, remove from heat and pour off water to preferred noodle:broth ratio..
4. Return to heat and pour in packet. Leave for ~30-45 seconds..
5. Immediately pour into bowl with sliver of butter, lightly stir. Dump in the remaining green onion and mushroom slices, and enjoy!!.

In the case of Shimuja restaurant in Davie and its Kagoshima special ramen, the answer is a resounding yes. It is wondrous, the best ramen I have tasted in South Florida, perhaps worth its weight. Marufuku Ramen in SF is the best ramen spot in the Bay Area. We were welcomed in by Yuki, the team leader at the Oakland location. Bigger Bites: Nagasaki-Style Ramen at Midtown Sushi & Ramen.

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