Resep: Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 Anti Ribet!

Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗. Great recipe for Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗. Outside China the recipe varia a lot from the original one. It's about to use fried egg noodles, meat and vegetables.

Mom's Beef Chow Mein step by step. In short, lo mein is a stir-fried noodle dish. Long, soft egg noodles are tossed with a savory and sweet sauce and either beef or chicken. Kawan-kawan dapat memasak Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 hanya dengan menggunakan 28 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗!

Bahan-bahan Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗

1. Gunakan 3 cups of cantonese noodles or.
2. Dibutuhkan of (3 pkt Ramen noodles), parboiled the noodles first for 3'.
3. Siapkan 400 g of ground mince Beef.
4. Gunakan 1 tbs of Chinese cooking Shaoxing wine.
5. Dibutuhkan of Tofu', cut into smaller pieces, then fried.
6. Siapkan 1 tbs of + 2 tbs Rice Bran Oil to fry.
7. Gunakan 4 cups of green cabbage or chinese cabbage or savoy.
8. Diperlukan 1 of large onion, chopped.
9. Gunakan 4 of garlic minced or 1 tbs garlic paste.
10. Dibutuhkan 3 stalks of green onions, cut 5 cm.
11. Siapkan 1 of carrot, peeled, grated.
12. Gunakan 1/2 of capsicum sliced.
13. Gunakan 3 stalks of celery diced thickly.
14. Sediakan A few of brocccoli or 1 zucchini sliced (optional).
15. Sediakan 1 of fresh tomato, chopped.
16. Sediakan 1 handful of bean sprouts.
17. Sediakan 4 tbs of taoco' paste (fermented soya bean).
18. Siapkan 1 tbs of soy sauce.
19. Sediakan 2 cube of chicken stock.
20. Gunakan 1/2 cup of water.
21. Dibutuhkan of SAUCE:.
22. Diperlukan 2 tbs of cornstarch dissolved in 2tbs water.
23. Gunakan 1/2 tsp of baking soda.
24. Gunakan 2 tbs of Savoury soy sauce.
25. Siapkan 2 tbs of + 2tbs + 2tbs Rice Bran oil for stir-fry.
26. Siapkan 2 tsp of sugar.
27. Diperlukan 1 tbs of sesame oil.
28. Gunakan of Sea salt and white pepper powder.

The end result is a bowl of slurpy deliciousness! You have probably heard of lo mein's close cousin "chow mein". Drain and rinse with cool water. In a large bowl, combine the first four ingredients.

Cara membuat Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗

1. Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'..
2. Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside..
3. In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted..
4. Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍.

In a large skillet or wok, stir-fry beef in oil until no longer pink; remove and keep warm. Tomato Beef Chow Mein by Instinct. Victor went to art school and became a masterful hair stylist -- not what his father expected. But when he rattled off how to marinate flank steak for tomato beef chow mein, he attributed his approach to his dad (baking soda and egg white create a velvety texture). Fong wasn't a slouch in the kitchen.

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